Hospitality Leader for Upscale Dining Experience
7 days ago
INDIENNE, a Michelin-Starred restaurant, seeks an experienced Lead Host to join its team. This is a unique opportunity to work in a high-end dining setting with full and open availability.
Job DescriptionThe ideal candidate will be responsible for:
- Managing front desk operations, including plotting reservations and coordinating with servers and assistants.
- Maintaining a smooth flow of guests through the restaurant, ensuring timely seating and excellent service.
- Communicating effectively with the Chef, managers, and staff to ensure seamless execution of services.
In addition, the successful candidate will be expected to:
- Check-in and store guest belongings, print menus, and update shift summary notes.
- Speak clearly and persuasively in various situations, responding to questions and providing exceptional customer service.
- Maintain a safe, sanitary, and organized work environment.
To be considered for this role, candidates must possess:
- At least 1 year of experience as a Host in an upscale dining setting.
- Proficiency in Tock, Open Table, and 7 Rooms reservation platforms.
- A genuine interest in the hospitality industry and excellent communication skills.
- The ability to work collaboratively as part of a team and adapt to feedback and direction.
This position requires standing for prolonged periods, lifting up to 50 pounds, and performing physical tasks such as reaching, bending, and walking.
CompensationThe estimated salary range for this position is $40,000 - $55,000 per year, depending on experience and qualifications.
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