Experienced Cook

5 days ago


New Bedford, Massachusetts, United States Delaware North Full time
Job Summary

We are seeking an experienced cook to join our team at Peaks of Otter Lodge in Bedford, Virginia. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our guests.

Responsibilities
  • Plan and prepare menus, ensuring compliance with quality standards and portion sizes.
  • Review customer orders and determine the type and quantities of food to be prepared.
  • Maintain a clean and organized workstation, coolers, and equipment, adhering to sanitation regulations.
  • Perform opening, closing, and side work duties, as well as end-of-day inventory.
Requirements
  • At least 2 years of previous experience in a back-of-the-house foodservice position.
  • Ability to read and comprehend prep sheets and recipes.
  • Basic math skills, with the ability to calculate and follow recipe measurements.
Working Conditions

This position requires standing and walking for the entire length of shift in moderate to high noise levels. You must be able to lift up to 50 lbs to and from freezers and ovens, reach up to seven feet, twist, bend, and squat.

Benefits
  • Weekly pay
  • Free shift meal
  • Employee discounts - 30% off retail items
  • Referral bonus – earn $200 for each eligible referral
  • Training and development with opportunities for internal mobility and growth
About Us

Peaks of Otter Lodge is located in the Blue Ridge Mountains, one of the region's top hiking destinations. At Delaware North, we empower our employees to do great work in a company with 100 years of success, stability, and growth.



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