Banquet Operations Manager
4 weeks ago
We are seeking a highly skilled and creative Banquet Operations Manager to oversee the execution of extravagant events at SAHARA Las Vegas. The ideal candidate will have a proven track record of managing banquet operations, leading a team of professionals, and delivering exceptional customer service.
Key Responsibilities- Manage banquet staff and oversee the entire event, including set-up, staffing, food, audio visual, and striking
- Exhibit knowledge of alcoholic beverages and menu items, and train employees in their performance
- Communicate with internal managers and staff to ensure accurate information and execution
- Input Banquet Event Orders (BEO) information and process final banquet checks
- Anticipate guests' needs and respond with a sense of urgency
- At least 3-5 years of experience as a Food and Beverage Supervisor or Catering and Banquet Manager
- Must be at least 21 years of age or older
- Previous experience managing employees using a Collective Bargaining Agreement
- Excellent customer service skills and ability to lead and mentor a team
- Interpersonal skills to deal effectively with all business contacts
SAHARA Las Vegas epitomizes the timeless soul of Las Vegas, offering a boutique approach to personal service and an intimate experience that sets a new standard for Vegas. With a variety of dining options and a world-class casino, SAHARA embodies the style, sophistication, and playful sense of possibility that's truly the spirit of Vegas.
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