Bartender - Mixology Expert

5 days ago


Mason City, Iowa, United States Historic Park Inn Hotel Full time
Job Summary

We are seeking a skilled Bartender to join our team at Historic Park Inn Hotel. As a Bartender, you will be responsible for providing exceptional customer service, preparing and serving beverages, and maintaining a clean and welcoming environment.

Key Responsibilities
  • Drink Preparation: Prepare and serve a wide range of beverages, including cocktails, wines, beers, and spirits.
  • Customer Service: Provide excellent customer service, greet customers, take orders, and engage in friendly conversation.
  • Cash Handling: Handle cash transactions, including receiving payments and providing change.
  • Bar Maintenance: Maintain a clean and organized bar area, restock supplies, and clean equipment.
  • Knowledge of Alcoholic Beverages: Have a strong understanding of different types of alcoholic beverages, including their flavors, ingredients, and serving techniques.
  • Safety and Compliance: Adhere to legal and safety regulations related to alcohol service, verify the legal drinking age of customers, and refuse service to intoxicated individuals.
  • Upselling and Promotion: Promote special offers, new drinks, and events at the establishment, and suggest premium drinks or food items that pair well with customers' orders.
  • Multitasking: Work in a fast-paced environment, take multiple drink orders, prepare them efficiently, and serve them promptly.
Requirements
  • Bartending Certificate: Possess a Bartending Certificate or equivalent experience.
  • Safe Serving Certification: Hold a Safe Serving Certification or equivalent.
  • Physical Demands: Be able to lift, carry, push, and pull up to 50 lbs.
  • Travel: No travel required.
  • Position: On-site work at the hotel property.
Benefits
  • Paid Onboarding: Receive paid onboarding and training.
  • Paid Holidays: Receive paid holidays for holidays worked (double time).
  • Hotel Room Discounts: Enjoy hotel room discounts.
  • Opportunities for Career Progression: Opportunities for career progression and professional growth.
  • Thriving Culture: Work in a thriving culture that provides genuine hospitality and empowers employees to own and manage their work.


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