Master Pastry Artisan
5 days ago
You possess exceptional creativity, crafting visually stunning and delicious pastries, cakes, and other sweet treats that bring unparalleled joy to those who indulge. As a key member of our kitchen team, you will be responsible for developing innovative dessert menus, collaborating with our culinary experts to create exceptional culinary experiences.
About the RoleWe seek an experienced Pastry Chef to join James Capek's team, someone who shares our passion for delivering high-quality desserts. Your primary responsibilities include:
- Developing and executing new pastry recipes, ensuring they meet our high standards of taste, presentation, and quality.
- Crafting intricate designs and patterns on pastries, cakes, and other desserts using various techniques and tools.
- Collaborating with our culinary team to create innovative dessert menus and specials.
To succeed in this role, you must have:
- A degree in Culinary Arts or equivalent experience.
- At least 2 years of experience as a Pastry Chef in a high-end restaurant or bakery.
- Exceptional baking and decorating skills, with a keen eye for detail and design.
- The ability to work well under pressure, meeting deadlines and maintaining high-quality standards.
In return for your expertise and passion, we offer a competitive salary of $65,000 - $80,000 per year, plus benefits and opportunities for career growth and development.
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