Culinary Specialist

4 days ago


Las Vegas, Nevada, United States Station Casinos Full time

Role Overview

At Station Casinos, we're committed to delivering exceptional dining experiences to our guests. As a Cook in our Oyster Bar, you'll play a critical role in bringing our vision to life.

Key Responsibilities

  • Prepare and cook high-quality food items to meet the highest standards of our guests.
  • Interact with guests 95% of the time, taking and delivering orders, and handling bartender duties.
  • Maintain company cooking standards and assume responsibility for assigned station(s) individually or in support of others.

What We're Looking For

We're seeking individuals who embody our values of kindness, inclusivity, forward-thinking, reliability, passion, and self-awareness. If you're naturally inclined towards these qualities, we'd love to hear from you.

Requirements

  • Ability to perform basic cooking functions, including carving, slicing, mixing, heating, and preparing pre-processed items, including baked goods.
  • Minimum of one to two years of culinary experience preferred.
  • Ability to operate a POS/cash register.
  • Ability to obtain all necessary work cards.

Join Our Team

We're excited to meet candidates who share our passion for delivering exceptional dining experiences. If you're a motivated and dedicated individual, we encourage you to apply.


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