Restaurant Lead

2 days ago


Fenton, Michigan, United States Bluepoint Operations Full time

Culver's is seeking an exceptional Restaurant Lead to join Bluepoint Operations.

As a Restaurant Lead, you will oversee the daily operations of our restaurant, ensuring a seamless guest experience. This role requires a natural leader who can motivate and empower team members to deliver exceptional results.

Key Responsibilities:

  • Develop and execute shift strategies to drive sales growth and improve operational efficiency
  • Foster a positive and inclusive work environment that promotes employee engagement and retention
  • Mentor and coach team members to enhance their skills and knowledge
  • Collaborate with cross-functional teams to drive business results and improve processes

What We Offer:

  • A competitive salary of $55,000 - $65,000 per year, depending on experience
  • A comprehensive training program to develop your leadership skills
  • A supportive and dynamic work environment that encourages growth and development
  • A generous benefits package, including meal discounts, paid time off, and insurance benefits
  • A fun and fast-paced work environment with opportunities for advancement

Requirements:

  • 2+ years of restaurant experience, preferably in a leadership role
  • Strong leadership and communication skills
  • Ability to work a flexible schedule, including nights, weekends, and holidays
  • Passion for delivering exceptional customer service

We are an equal opportunities employer and welcome applications from diverse candidates. To apply, please click on the APPLY NOW button below.



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