Baker - Overnight Position
2 weeks ago
You are applying for work with a franchisee of Dunkin' Donuts /Baskin-Robbins, not Dunkin' Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Key Responsibilities:
We're looking for a skilled Baker to join our team in an overnight position. As a Baker, you will be responsible for preparing high-quality products according to operational and quality standards. You will work as part of a team to meet our Guests' needs and provide them with a reason to come back.
Responsibilities Include:
- Hold yourself accountable for your responsibilities on your shift.
- Night, Weekend, and Holiday hours are required.
- Adhere to the schedule and arrive ready to work on time.
- Operations Excellence for Guest Satisfaction
- Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
- Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
- Prepare all products following appropriate recipes and procedures.
- Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
- Comply with all restaurant, Brand, and franchisee policies.
Requirements:
- Able to operate restaurant equipment (minimum age requirements may apply)
- Guest Focus – anticipate and understand guests' needs and exceed their expectations.
- Passion for Results – set compelling targets and deliver on commitments.
- Problem Solving and Decision Making – make good decisions based on analysis, experience, and judgment.
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