Dining Service Coordinator

6 days ago


Carmel, United States HV Global Group, Inc. Full time
Key Role in Dining Service Success

The Dining Service Coordinator plays a pivotal part in maintaining the smooth operation of our dining service. Key responsibilities include:

  • Maintaining a clean and inviting environment for guests by pre-bussing, clearing, and resetting tables throughout the shift.
  • Assisting servers with food and beverage requests, including running orders from the kitchen to ensure timely delivery and exceptional customer satisfaction.
  • Maintaining the proper condition and cleanliness of dining areas and servicing equipment, adhering to high standards of quality and safety.
  • Supporting the overall success of our operations by performing side duties as assigned by the Food & Beverage leadership team.
Essential Requirements
  • The ideal candidate must possess excellent communication skills, being able to speak, read, write, and understand English fluently.
  • Able to work weekends, holidays, and flexible schedules to meet the demands of our busy service periods.
  • Possession of a valid CA Food Handler's Card is mandatory.
  • Ability to lift, pull, and push moderate weight, ensuring safe performance of duties.
Compensation Package

$38,500 - $48,000 per year (based on 40 hours/week and 52 weeks/year)



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