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Restaurant Operations Manager

2 months ago

Champaign, Illinois, United States The Road Inc. Full time
Restaurant General Manager

A key member of our team, the Restaurant General Manager plays a critical role in ensuring the success of our restaurants. Reporting directly to the Area Manager, this individual is responsible for overseeing the day-to-day operations of the restaurant, including supervising employees, managing front and back-of-house operations, and driving sales growth while maintaining our high standards of quality and service.

Key Responsibilities:

  • Directly supervise restaurant employees to ensure excellent customer service and a positive work environment
  • Manage restaurant operations to achieve profitability, safety, and sanitation goals
  • Develop and implement strategies to drive sales growth and increase customer satisfaction
  • Collaborate with the Area Manager to achieve business objectives and implement company-wide initiatives

Requirements:

  • Proven experience in restaurant management, with a strong track record of success
  • Excellent leadership and communication skills, with the ability to motivate and inspire team members
  • Strong analytical and problem-solving skills, with the ability to make informed decisions
  • Ability to work a flexible schedule, including nights, weekends, and holidays

About The Road Inc.

The Road Inc. is a leading provider of dining experiences, with a commitment to excellence and customer satisfaction. We are dedicated to creating a positive and inclusive work environment, where our team members can grow and thrive.