Food Service Supervisor
4 weeks ago
Job Summary:
As a Food Service Supervisor at GeorgiaGov, you will oversee the daily operations of the food service department, ensuring the highest quality of food and exceptional customer service. You will supervise subordinate staff, guide and instruct work assignments, and maintain a clean and safe environment.
Key Responsibilities:
- Supervise and guide subordinate staff in their work assignments
- Maintain a clean and safe environment, adhering to all health and safety regulations
- Ensure the highest quality of food, meeting all nutritional and culinary standards
- Assist with management of the daily operation of the food service department
- Carry out delegated responsibilities assigned by the Food Service Director
Requirements:
- High school diploma or GED and two years of experience in the area of assignment, including one year in a lead worker, team leader, or supervisory role
- Or one year of experience at the lower level Food Svc Worker 3 (FFS012) or position equivalent
Preferred Qualifications:
- Excellent written and oral communication skills
- Ability to motivate staff to improve quantity and quality of work performed
- Knowledge of all governing bodies' rules and regulations, including DPH, ACA, DOE, USDA, and DJJ
Benefits:
We are a qualified employer for the Federal Public Service Loan Forgiveness Program
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