Restaurant Cook

2 weeks ago


Bryson City, North Carolina, United States Nantahala Outdoor Center Full time
Job Summary

Nantahala Outdoor Center is seeking a skilled Restaurant Cook to join our team. As a key member of our Food and Beverage team, you will be responsible for preparing menu items and specials in a fast-paced environment.

Responsibilities:

  • Prepare menu items and specials in a timely and efficient manner
  • Ensure that ingredients and food preparation meet guest special needs and requests
  • Maintain organization and cleanliness of the kitchen
  • Support teammates and assist other members of the Food and Beverage team as needed
  • Perform dishwashing duties as required

Requirements:

  • Strong understanding of safe food handling and health code standards
  • Ability to work in a team environment and take direction
  • Comfortable working on feet for extended periods
  • Able to lift 35 pounds

Preferred Qualifications:

  • Previous kitchen experience
  • Knowledge of restaurant operations and flow

About Us:

Nantahala Outdoor Center is a leading outdoor recreation company that offers a range of adventures, including whitewater rafting, aerial and trail-based adventures, and wilderness medicine. We are committed to providing top-quality services and a safe and enjoyable experience for our guests.


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