Leading Culinary Director at Scott AFB

About 21c Museum HotelsAt 21c Museum Hotels, we are passionate about combining art and hospitality to create unique experiences for our guests. Our restaurants are led by talented chefs who bring creativity and innovation to every dish.The RoleWe are seeking an exceptional Culinary Art Director to lead our restaurant team in delivering world-class dining...

About the RoleAs a key member of our team, the Culinary Manager/Kitchen Director will be responsible for developing and implementing standard operating procedures for food preparation and presentation.The ideal candidate will have a culinary degree or equivalent experience and a strong understanding of kitchen operations, food safety, and sanitation...

Job DescriptionThe Director of Culinary Operations at Red Bench Management is responsible for overseeing the day-to-day operations of our culinary department. The salary range for this position is $80,000 - $110,000 per year, depending on experience.This is a leadership role that requires strong organizational and communication skills. The ideal candidate...

Job OverviewPure Catering STL is a high-end catering company in search of a skilled and experienced Culinary Team Lead. This role offers an estimated salary of $85,000 - $110,000 per year.Job Responsibilities:Menu Development: Create innovative menus that showcase Pure Catering's commitment to quality and excellence.Kitchen Management: Oversee the...

About UsPure Catering STL specializes in premium, customized catering solutions that emphasize taste, creativity, and exceptional service. Our team is dedicated to delivering an extraordinary culinary experience for every event, from intimate gatherings to large functions.We are seeking a highly experienced and passionate Executive Chef to lead our culinary...

Company OverviewH and M Management LLC is a dynamic company that requires a highly skilled Head Cook to lead its culinary team.

Company OverviewCelebrating the fusion of art and hospitality, 21c Museum Hotels is a pioneering example of innovative service. Our boutique hotel combines a contemporary art museum, chef-driven restaurant, and bespoke culinary experience.Estimated Salary: $60,000 - $80,000 per year.

Company Overview">The 21c Museum Hotels company combines a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. We bridge the worlds of art and hospitality, where you can make a difference in the culinary mission of our restaurants.

Job Summary:We are seeking an experienced Sous Chef to join our culinary team at Lutheran Senior Services. As a key member of our kitchen staff, you will be responsible for overseeing meal preparation and service, maintaining the highest standards of quality control, sanitation, and cost management.If you are a motivated and detail-oriented individual with a...

About the RoleThis is an exciting opportunity to join the Marriott International Inc. team as a Banquet Chef. The successful candidate will be responsible for overseeing the planning, preparation, and execution of banquets and other special events. You will work closely with the culinary team to ensure that all menu items are prepared to the highest...

Career Opportunity: Head Chef at Budweiser Brew HouseWe are seeking an experienced head chef to lead our culinary team at the Budweiser Brew House. As a key member of our team, you will be responsible for creating menus, managing food preparation, and maintaining the highest standards of quality. If you have a passion for culinary excellence and a desire to...

Career OpportunityPure Catering STL is a dynamic and growing company seeking a talented and experienced Culinary Team Lead to join our team. We offer a competitive compensation package and opportunities for professional growth and development.This role involves leading our culinary team, developing menus, and managing kitchen operations to ensure exceptional...

Job OverviewThe Culinary Operations Manager is the lead culinary person responsible for overseeing all kitchen operations, supervising personnel, and ensuring a seamless dining experience.

Job DescriptionSpectrum Retirement Communities fosters an environment where individuals can thrive without limits. As a key member of our team, you will play a crucial role in delivering exceptional dining experiences to our residents.We are seeking a highly skilled Cook to join our culinary team. In this position, your primary responsibilities will include...

**Job Summary:**We are seeking a highly motivated and experienced kitchen leader to join our team as a Kitchen Supervisor Director.This is a full-time position that offers a competitive salary of $70,000 - $90,000 per year, depending on experience.As the Kitchen Supervisor Director, you will be responsible for leading a team of kitchen staff to ensure that...

About UsLandry's Seafood is a leading provider of exceptional dining experiences, committed to excellence in guest satisfaction and team performance.Job SummaryWe are seeking an experienced Sous Chef to join our culinary team as a key member responsible for ensuring the highest standards of food quality, presentation, and consistency. The successful...

About the PositionWe are seeking a highly skilled and charismatic Executive Chef to join our culinary team at 21c Museum Hotels. As the guiding force behind the restaurant's culinary mission, you will be responsible for developing recipes that reflect the local character and interest.Key ResponsibilitiesEvaluate local tastes and develop recipes to enhance...

Job Overview: We are seeking a highly motivated and experienced Senior Culinary Manager to join our Concord Hospitality team. This role offers an exciting opportunity to lead and manage kitchen operations, drive menu innovation, and develop high-performing teams.Key Responsibilities:Manage and oversee kitchen operations, ensuring seamless execution of menu...

Culinary Excellence at Marriott International IncWe are seeking a skilled Sous Chef to join our team at Marriott International Inc. This is an exciting opportunity to lead our kitchen operations and contribute to the success of our hotel.As a Sous Chef, you will be responsible for overseeing the daily kitchen operations, ensuring that all food products meet...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at 21c Museum Hotels. As the guiding force behind the culinary mission of our restaurant, you will be responsible for leading a dynamic kitchen team and creating exceptional dining experiences for our guests.The successful candidate will possess a deep understanding of...