Culinary Team Member

2 weeks ago


Strathmere, New Jersey, United States Deauville Inn Inc Full time
Job Overview

The Deauville culinary team is seeking a qualified Line Cook to join our team under the leadership of our Executive Chef TJ Ricciardi.

Compensation

Starting at $22.00 per hour, with opportunities for advancement and professional growth in a dynamic and supportive environment.

Job Description

As a key member of our culinary team, you will be responsible for preparing high-quality dishes, maintaining cleanliness and organization throughout service, and working collaboratively with other kitchen staff to ensure seamless execution of menu items.

Essential Functions
  • Set up assigned stations to prepare for service and maintain mise en place throughout service.
  • Prepare food items according to established recipes and presentation standards.
  • Identify and accommodate guests' dietary needs and restrictions.
  • Collaborate with the chef team to ensure timely delivery of dishes and maintain a positive kitchen environment.
Physical Demands

This role requires occasional lifting and moving of up to 50 pounds, as well as standing or walking for extended periods.

We are committed to providing a safe and inclusive work environment that supports the health and well-being of all employees.



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