Hospital Dining Service Associate

3 weeks ago


United, United States Metz Culinary Management Full time

Job Title :
Food Service Workers (Front and Back of House) Hospital Dining

Location:
Good Shepherd Rehabilitation Hospital, Center Valley

Salary:
$15.00/ Hour

Culinary Team Members :
Our Team Members start their Culinary Career learning the front and back of the Dining Services Industry. In a hospitality driven, multi dining outlet setting, you will perform duties to include plating, set up and tear down of café, restaurant, retail areas, or assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation.

Requirements:

  • Experience desired but we are willing to train candidates with a passion for food and understands the basics
  • Ability to apply elementary mathematical statistics that would apply to inventory and portioning
  • Be willing to roll up sleeves and contribute where needed
  • Hospitality-driven
  • Able to work and thrive in a team environment
  • Brings a strong work ethic and a smile to the team

Patient Food Servers :
Our Team of Dietary Aids ensure our patients receive amazing in-room meals with unexpected service and smiles Under the guidance of our Clinical Dietitian staff, our Dietary Aids ensure compliance with patient dietary instructions.

Line and Prep Cooks :
Prepare and present delicious meals and impressive presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience in resort would be ideal but willing to train the right person with a passion for food.

About Us :
Metz Culinary Management is a family-driven company that collaborates with its partners to deliver restaurant-inspired hospitality to each and every guest. We offer competitive wages, benefits and Daily Pay* option. We are seeking team members for full and part-time roles in a busy Hospital setting. This is a great opportunity for Culinary Grads to start their Culinary Career learning the front and back of the Dining Services Industry.

What We Offer :
Flexible scheduling, a fun and fast-paced setting with opportunity for advancement. Open Interviews Mon-Wednesday from 2pm till 5 pm, Hospital Café. Ask for the Manager ID Required Covid Vaccine required Salary based on experience


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