Restaurant Operations Manager
2 days ago
At D and L Jones Inc., we are seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:- Manage and motivate a team of employees to achieve sales and customer satisfaction goals
- Develop and implement effective marketing strategies to increase sales and customer engagement
- Monitor and control food and labor costs to maintain profitability
- Ensure high-quality food presentation and consistency
- Maintain a clean and safe working environment
- Develop and implement employee training programs to improve skills and knowledge
- Minimum 2 years of experience in restaurant management
- Proven track record of increasing sales and customer satisfaction
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and make quick decisions
- High school diploma or equivalent required
- Competitive salary and benefits package
- Opportunities for career growth and advancement
- Collaborative and dynamic work environment
- Recognition and rewards for outstanding performance
We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, please submit your application.
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