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Truckee, United States Marriott International, Inc Full timeAdditional InformationPay: $16.00/hour, Ski pass incentive availableJob Number24183074Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States, 96161VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Serve food courses and...
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Truckee, United States Marriott International, Inc Full timeAdditional InformationPay: $16.00/hour, Ski pass incentive availableJob Number24183074Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States, 96161VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Serve food courses and...
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Truckee, United States Marriott International, Inc Full timeAdditional InformationPay: $16.00/hour, Ski pass incentive availableJob Number24183074Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States, 96161VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Serve food courses and...
Bartender Fine Dining Specialist
2 months ago
We are seeking a skilled Bartender to join our team at Marriott International Inc. as a key member of our hospitality team. The successful candidate will be responsible for delivering exceptional beverage experiences to our guests, ensuring a high level of quality and service in a fast-paced environment.
Key Responsibilities- Prepare and serve a wide range of beverages, including cocktails, wine, and beer, to guests in a timely and efficient manner.
- Maintain a clean and organized bar area, including the storage and handling of liquor, beer, and wine.
- Anticipate and meet the needs of guests, including taking orders, serving food and beverages, and handling payments.
- Work effectively as part of a team to ensure seamless service delivery and maintain a positive and welcoming atmosphere for guests.
- Develop and maintain knowledge of our menu, including ingredients, preparation methods, and pairing suggestions.
- Participate in ongoing training and development to stay up-to-date on industry trends and best practices.
- High school diploma or equivalent required; post-secondary education in hospitality or a related field an asset.
- Minimum 1 year of experience in a bartending or hospitality role, preferably in a high-volume environment.
- Excellent communication and interpersonal skills, with the ability to work effectively with guests, colleagues, and management.
- Ability to work in a fast-paced environment, with a high level of energy and enthusiasm.
- Knowledge of wine, beer, and spirits, including their origins, production methods, and pairing suggestions.
- Ability to lift, carry, and move objects weighing up to 50 pounds, with frequent bending, stooping, and standing.
- Supervisory experience in a hospitality or bartending role.
- Knowledge of mixology techniques and ingredients.
- Experience with point-of-sale systems and inventory management software.
Marriott International Inc. offers a competitive compensation package, including a comprehensive benefits program, opportunities for career advancement, and a dynamic work environment.