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Culinary Team Member
2 months ago
We are seeking a skilled Line Cook to join our culinary team at GR Restaurant Group. As a Line Cook, you will play a critical role in delivering an exceptional dining experience for our guests.
Key Responsibilities:
- Prepare and cook menu items to the highest standards of quality and presentation.
- Work collaboratively with the kitchen team to ensure efficient service and maintain a clean and organized workspace.
- Stay up-to-date with menu changes and specials, and communicate effectively with the service team to ensure accurate orders.
- Participate in inventory management and ordering to minimize waste and optimize inventory levels.
Requirements:
- 1-2 years of experience as a Line Cook in a high-volume restaurant environment.
- Strong knowledge of cooking techniques and menu preparation.
- Excellent communication and teamwork skills.
- Ability to work in a fast-paced environment and maintain a high level of productivity.
What We Offer:
- A competitive hourly rate of $18-$22.
- Opportunities for career growth and professional development within GR Restaurant Group.
- A dynamic and supportive work environment.