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Banquet Server

2 months ago


Madison, Wisconsin, United States Marcus Restaurant Group Full time

Position Overview:

As a vital member of our team, the Server plays a crucial role in delivering outstanding service and ensuring a welcoming environment for our guests.

Key Responsibilities:

  • Interpret event specifications to execute functions as directed by clients.
  • Prepare, serve, and dismantle events in accordance with established guidelines.
  • Promptly address guest inquiries to facilitate seamless event operations.
  • Maintain cleanliness and organization in banquet spaces, public areas, and storage facilities.
  • Adhere to established protocols for setting, serving, and clearing designated tables.
  • Collaborate effectively with supervisors and colleagues to ensure smooth shift transitions.
  • Address guest concerns and escalate issues to management as necessary.
  • Ensure cleanliness and manage inventory across restaurant, public, kitchen, and storage areas.

Qualifications:

  • Willingness to work flexible hours, including weekends and early or late shifts.
  • Ability to respond appropriately to guest requests.
  • Proficient in using a point of sale system for information entry.
  • Effective verbal and written communication skills in English to follow instructions from management and interact with guests.
  • Previous experience in hospitality or food and beverage service is preferred.
  • Capability to lift items weighing up to 50 pounds.
  • Ability to manage multiple tasks efficiently in a dynamic environment.

Employee Benefits:

  • Comprehensive medical, dental, vision, and life insurance available for eligible full-time employees after 30 days of service.
  • 401K plan accessible for eligible employees after 90 days of service.
  • Paid time off (PTO).
  • Complimentary meal provided during shifts.
  • Free employee parking subject to availability.
  • Discounts at affiliated hotels and resorts.
  • Reduced-price movie tickets.
  • Opportunities for internal transfers within the company.
  • Access to Hilton-branded training programs.

We are committed to fostering the growth, training, and education of our associates and prioritize internal promotions within Marcus Restaurant Group. We are an equal opportunity employer and maintain a drug-free workplace. This organization participates in E-Verify.