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Executive Restaurant Manager

2 months ago

Silver City, New Mexico, United States Burger King Full time

Job Summary: We are seeking an experienced Restaurant Operations Manager at a top fast-food restaurant chain in America (Burger King). We are looking for an enthusiastic leader dedicated to exceptional customer service and outstanding results. As a quick thinker, problem solver, communicator, and motivator, you will play a crucial role in managing all aspects of front and back-of-house operations to deliver the ultimate customer experience.

Key Responsibilities:

  • Drive Store Sales and Financial Performance: Achieve store sales and financial objectives by eliminating barriers to success.
  • Optimize Labor Scheduling: Schedule daily labor to meet business needs and provide excellent customer service.
  • Lead Local Marketing Initiatives: Execute local marketing and community involvement initiatives to connect with the community.
  • Lead by Example: Lead by example, embodying company values and culture.
  • Recruit and Develop Team Members: Recruit team members aligned with company values and possessing growth potential.
  • Ensure Food Safety and Security: Ensure adherence to food safety and security standards.
  • Maintain Food Service and Production Levels: Maintain food service and production levels through strong execution.
  • Address Performance Issues: Address performance issues promptly and respectfully, providing coaching and counseling.
  • Contribute to Operational Improvements: Contribute ideas for increased productivity, retention, and improved operations.

Requirements:

  • Experience: 1-2+ years of experience in a general manager role.
  • Prior Experience: Must have prior Burger King experience.
  • Age: Minimum age of twenty-one (21) years.
  • Certifications: ServSafe qualification or certification upon employment.
  • Education: High School Diploma or GED; college education preferred.
  • Skills: Strong understanding of P&L management, exceptional leadership and communication skills.
  • Availability: Availability for flexible hours, weekends, and holidays.
  • Physical Demands: Ability to lift 35 lbs safely.