Culinary Team Member

1 week ago


Omaha, Nebraska, United States Flagship Restaurant Group Full time
Position Overview

Immediate Opportunities Available: We are looking for dedicated individuals to join our culinary team.

Role Summary: As a Culinary Team Member, you will play a vital role in our kitchen operations, ensuring that our high standards of food quality and sanitation are met.

Key Responsibilities:

  • Prepare and maintain prep lists for daily operations.
  • Execute opening and closing procedures for kitchen stations.
  • Perform cleaning assignments to uphold our cleanliness standards.
  • Portion and prepare menu items according to established recipes.
  • Maintain a clean and organized workspace throughout your shift.

Qualifications:

While previous experience in a professional kitchen is preferred, it is not mandatory as we offer a comprehensive training program. Candidates should possess strong communication skills, the ability to read and write, and be capable of following instructions in a fast-paced environment. Physical requirements include standing, bending, lifting, and walking during the workday, with the ability to lift up to 50 pounds occasionally.

Why Choose Flagship Restaurant Group?

  • We are a dynamic company that empowers our staff to pursue their passions within the hospitality sector, offering numerous opportunities for career advancement.
  • Our contemporary restaurants provide an innovative atmosphere with excellent earning potential, each delivering a unique culinary experience.
  • We offer a thorough training program in an engaging environment that fosters growth.
  • Enjoy dining discounts at all our locations, which you can share with friends and family.
  • Full-time employees can enroll in our extensive benefits package, including dental, vision, and life insurance.
  • We celebrate our team members' milestones and achievements, creating a positive workplace culture.

Commitment to Inclusion:

At Flagship, we strive to create impactful experiences for both our employees and guests. We are dedicated to fostering an inclusive environment that embraces diversity in language, race, sexual orientation, and culture. Our commitment is to empower growth, impart hospitality knowledge, and build a career path in a respectful and inclusive setting.

Flagship Restaurant Group is an Equal Opportunity Employer.


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