Restaurant General Manager

7 days ago


Bismarck, North Dakota, United States Wendy's Full time
About the Role

We are seeking a highly skilled and experienced Restaurant General Manager to join our team at Wendy's. As a key member of our management team, you will be responsible for leading our restaurant operations, driving sales growth, and delivering exceptional customer service.

Key Responsibilities
  • Manage daily restaurant operations, including inventory management, cash handling, and employee supervision.
  • Develop and implement sales growth strategies to increase revenue and market share.
  • Lead a high-performing team of employees, providing coaching, training, and development opportunities to ensure excellent customer service and quality products.
  • Monitor and control labor costs, inventory levels, and other operational metrics to ensure profitability.
  • Collaborate with district managers and other stakeholders to achieve business objectives and improve restaurant performance.
Requirements
  • Minimum 1 year of restaurant management experience, preferably in a fast-casual or quick-service environment.
  • Proven track record of driving sales growth, improving customer satisfaction, and increasing employee engagement.
  • Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
  • Ability to work in a fast-paced environment, with a focus on customer satisfaction and quality products.
  • High school diploma or equivalent required; bachelor's degree preferred.
What We Offer
  • Competitive salary and bonus structure.
  • Opportunities for career growth and professional development.
  • Benefits package, including medical, dental, and vision insurance.
  • 401(k) plan with company match.
  • Paid time off and holidays.


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