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Restaurant Operations Manager
2 months ago
**About the Role**
We are seeking a highly skilled and experienced Restaurant General Manager to join our team at IHOP 3857 Bismarck. As a key member of our management team, you will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:
- Manage the restaurant floor, ensuring a clean and welcoming environment for guests
- Lead a team of employees, providing coaching, training, and development opportunities to enhance their skills and performance
- Implement and maintain high standards of customer service, ensuring guest satisfaction and loyalty
- Monitor and control costs, including labor, inventory, and supplies, to achieve profitability targets
- Develop and execute marketing strategies to drive sales growth and increase brand awareness
- Ensure compliance with company policies, procedures, and regulatory requirements
- Collaborate with the management team to achieve business objectives and goals
Requirements:
- 2+ years of experience in a restaurant management role
- Valid driver's license
- High school diploma or equivalent
- Ability to speak and read English
- Basic math skills
About IHOP
With a rich history dating back to 1958, IHOP is a leading breakfast destination, serving high-quality food and providing excellent customer service. We are committed to promoting from within and training staff to help them reach their full potential. If you are a motivated and experienced leader, we encourage you to apply for this exciting opportunity.