Senior Culinary Specialist
1 week ago
Job Summary:
We are seeking a highly skilled Senior Cook to join our team at Management & Training Corporation (MTC). As a Senior Cook, you will be responsible for the preparation of all center meals within established budget allowance in accordance with pre-planned menus in compliance with government and management directives.
Key Responsibilities:
- Establish quantity of food prepared according to the menu and the number of students, coordinate the amount with cooks and culinary workers.
- Assist in preparation of daily schedule, assign specific duties to staff and monitor and report work performance.
- Responsible for storeroom inventory and for requisitioning merchandise from the property department.
- Direct and assist in preparing food for special center functions, visitors and off-center assignments.
- Promote and support positive customer service through the facility.
Requirements:
- High School Diploma or equivalent
- Two (2) year experience as a food handler
- Must possess a current ServSafe (Food Handler) Certification
- A valid driver license with an acceptable driving record
About MTC:
Management & Training Corporation (MTC) is an Equal Opportunity Employer. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process. If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department.
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