Restaurant Operations Manager
1 day ago
At JRN, we're not just serving food - we're serving opportunities. As a Restaurant Manager, you'll be the driving force behind our KFC restaurant's success. You'll lead a team of talented individuals, fostering a culture of excellence and customer satisfaction.
Key Responsibilities:
- Develop and implement strategies to drive sales growth and customer engagement.
- Lead and motivate a high-performing team, ensuring exceptional customer service and quality food.
- Manage restaurant operations, including inventory, scheduling, and employee development.
- Collaborate with the marketing team to promote the restaurant and attract new customers.
Requirements:
- Proven leadership experience in a fast-paced restaurant environment.
- Excellent communication and interpersonal skills.
- Ability to work in a team-oriented environment and adapt to changing circumstances.
- High school diploma or equivalent required; degree in business or related field preferred.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment-related matters.
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