Inpatient Nutrition Specialist

Job Title: Clinical Dietitian - Inpatient Nutrition - Per Diem
Location: Wilkes-Barre, Pennsylvania
Job Category: Wellbeing Services, Dietitian
Schedule: Per Diem
Work Type: Part time
Department: JM-Northeast Region Nutrition Services Team
Position Overview As a Clinical Dietitian, you will deliver safe and effective evidence-based nutritional therapy that adheres to the standards of practice as defined by the Academy of Nutrition and Dietetics. You will collaborate with the healthcare team to manage individual nutrition care effectively.
Key Responsibilities

• Conduct comprehensive assessments of individual nutritional needs by synthesizing information from interviews, dietary histories, medical records, and interdisciplinary discussions.
• Formulate tailored nutrition plans addressing dietary composition, meal patterns, and nutritional supplements, including parenteral and enteral feeding strategies.
• Engage with the healthcare team to establish patient care goals.
• Design and coordinate specialized dietary regimens.
• Document initial assessments and ongoing nutritional care plans in compliance with established standards.
• Evaluate the nutritional status of patients and provide recommendations for optimal care.
• Educate individuals and families on nutrition and therapeutic diets, considering their educational, cultural, and socioeconomic backgrounds.
• Facilitate group nutrition classes in various topics as needed.
• Participate in or lead food and nutrition research to demonstrate outcomes and develop policy recommendations.
• Advocate for individuals and groups regarding nutrition-related issues, food security, and wellness resources.
• Contribute to the development and evaluation of educational programs for dietetic interns and staff.
• Serve as a mentor for dietetic interns and students.
• Perform human resource functions including training and professional development.
• Enhance public access to Registered Dietitians through effective referral processes.
• Implement quality assurance and performance improvement activities to document service outcomes and ensure compliance with regulations.
• Participate in action plans as necessary.
• Compile statistics and complete productivity worksheets in a timely manner.
• Utilize electronic information management tools for practice and education.
• Create and review patient instructional materials and menu items.

Work is primarily conducted in a clinical setting. You will be accountable for fulfilling all job-specific obligations and adhering to organizational policies and procedures. The statements in this profile are not exhaustive but represent essential elements necessary for successful job performance.

Position Details

*As a valued Dietitian at Geisinger, you can expect:

• Advanced practice opportunities including independent order writing and protocol adjustments.
• Collaboration with a medical team that actively seeks and implements your recommendations.
• Opportunities for career advancement through our Professional Development Program.
• Exposure to diverse specialties including Pediatrics, Senior Care, and Outpatient Nutrition.

*Flexible scheduling options available for this per diem role.

*Lower qualifications may be accepted with appropriate compensation.

Education Bachelor's Degree - (Required)
Experience Minimum of 5 years of related work experience (Preferred)
Certification(s) and License(s) Basic Life Support Instructor within 1 year - American Heart Association (AHA); Certified Dietitian/Nutritionist within 4 months - Default Issuing Body
Our Purpose & Values At Geisinger, we prioritize caring for our patients, members, students, and communities. We value kindness, excellence, learning, innovation, and safety, ensuring a collaborative and inclusive environment. We offer comprehensive healthcare benefits from day one for both full-time and part-time positions, fostering a diverse workforce to enhance community health.

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