Executive Chef

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our culinary team at The White House Inn in Vermont. As a key member of our team, you will be responsible for leading the kitchen and ensuring the highest standards of culinary excellence.Key ResponsibilitiesDevelop and implement menus that showcase our culinary expertise and...

Job Title: Outlet Sous ChefDelaware Park Casino & Racing is seeking a highly skilled and experienced Outlet Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our outlet.Key Responsibilities:Develop and implement menu concepts that meet the needs of our guests and...

Job Title: Outlet Sous ChefJob Summary:The Outlet Sous Chef is responsible for ensuring the flawless delivery and execution of service excellence in a fast-paced environment. This role requires a strong culinary background, excellent leadership skills, and the ability to work independently with minimal supervision.Key Responsibilities:Develop and implement...

Job Title: Outlet Sous ChefJob Summary:The Outlet Sous Chef is responsible for ensuring the flawless delivery and execution of service excellence in a fun-filled, entertaining, and exciting environment. This role involves menu development, inventory control, and staff training and coaching.Key Responsibilities:Develop and implement menus in compliance with...

Job Title: Executive Catering ChefWe are seeking an experienced Executive Catering Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for managing and executing all aspects of our catering services, from menu planning to food preparation and presentation.Key Responsibilities:Develop and execute menus for...

Job Title: Executive Catering ChefWe are seeking an experienced Executive Catering Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for managing and executing all aspects of our catering services, from menu planning to food preparation and presentation.Key Responsibilities:Develop and execute catering...

Job Title: Outlet Sous ChefDelaware Park Casino & Racing is seeking a highly skilled and experienced Outlet Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our outlet.Key Responsibilities:Develop and implement menu concepts that meet the needs of our guests and...

Job Title: Outlet Sous ChefJob Summary:The Outlet Sous Chef is responsible for the overall success of the kitchen, ensuring that all menu items are prepared to the highest standards of quality and presentation. This role requires a strong leader who can motivate and train a team of cooks to deliver exceptional service to our guests.Key...

Job SummaryJob Summary:As a Senior Sous Chef, you will play a key role in the successful operation of the Culinary Department for a facility. Your responsibilities will include assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may be responsible for supervising...

Job Title: Outlet Sous ChefJob Summary:The Outlet Sous Chef is responsible for assisting the Executive Chef in the overall management of the kitchen, ensuring that all menu items are prepared and presented to the highest standards of quality and presentation.Key Responsibilities:Assist in the development and implementation of menus, ensuring that they are in...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Delaware Park Casino & Racing. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our outlet.Key Responsibilities:Develop and implement menus that meet the needs of our guests and exceed their...

Job Title: Executive Chef and Kitchen Operations ManagerJob Summary:We are seeking an experienced Executive Chef and Kitchen Operations Manager to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and exceptional...

Job OverviewAnastasia Worrell is seeking a highly skilled Line Cook to join our team at The Green House restaurant in Wilmington, NC.The ideal candidate will have a strong background in cooking methods and techniques, as well as leadership skills to manage a team of 30 individuals.Responsibilities will include delegating tasks, performing duties of the...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Delaware Park Casino & Racing. As a key member of our culinary team, you will be responsible for creating a fun and entertaining dining experience for our guests while ensuring the highest level of service excellence.Key ResponsibilitiesDevelop and implement...

Head Chef/Kitchen ManagerWe are seeking a highly skilled and experienced Head Chef/Kitchen Manager to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of food quality and safety.Key Responsibilities:Lead and manage a high-volume kitchen team...

About UsFirst Watch Restaurants, Inc. is a leading daytime dining concept serving made-to-order breakfast, brunch, and lunch using fresh ingredients.We're committed to providing an exceptional experience for our customers and our team members.Our CultureWe value our people and empower them to make decisions that will help provide an exceptional experience...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Le Cavalier, a modern French brasserie located in the historic dining room of the HOTEL DU PONT. As a key member of our culinary team, you will be responsible for training, supervising, and working with all kitchen staff to prepare, cook, and present food according to...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Le Cavalier, a modern French brasserie located in the historic dining room of the HOTEL DU PONT. As a key member of our culinary team, you will be responsible for training, supervising, and working with all kitchen staff to prepare, cook, and present food according to...

Job SummaryWe are seeking a skilled Garde Manger to join our culinary team at Delaware Park Casino & Racing. As a key member of our kitchen staff, you will be responsible for preparing food to the highest standards and ensuring a clean and sanitary working environment.Key ResponsibilitiesPrepare food as directed by the Executive Sous Chef, adhering to...

Job OpportunityWe are seeking a highly skilled and experienced Private Chef to join our team at The Calendar Group in Wilmington, Delaware.Job Summary:The ideal candidate will have a passion for cooking and a proven track record of creating tailored menus that cater to clients' dietary preferences. As a Private Chef, you will be responsible for preparing...