Restaurant Operations Manager
3 weeks ago
Job Summary: We are seeking a highly motivated and experienced Assistant General Manager to join our Taco Bell team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, including managing inventory, controlling costs, and maintaining high standards of customer service.
Key Responsibilities:
- Manage and motivate a team of Shift Managers and Team Members to achieve sales and customer satisfaction goals.
- Conduct regular inventory counts and manage inventory levels to minimize waste and maximize profitability.
- Monitor and control labor costs, including scheduling and time management.
- Ensure that all restaurant operations are in compliance with company policies and procedures.
- Develop and implement strategies to improve customer satisfaction and loyalty.
Requirements:
- High School Diploma or equivalent required; College or University Degree preferred.
- 1-3 years of supervisory experience in a food service or retail environment, including profit and loss responsibility.
- Basic personal computer literacy and strong analytical/decision-making skills.
- Strong preference for internal promotion from Shift Manager position.
- Must be at least 18 years old and pass background check criteria and drug test.
- Must have reliable transportation and be able to work a variety of shifts, including evenings and weekends.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A fun and dynamic work environment.
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