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Kitchen Staff Member
2 months ago
Sodexo is seeking a skilled Line Cook to join their team. As a key member of the kitchen staff, the successful candidate will be responsible for preparing and cooking a variety of dishes to a high standard.
Key Responsibilities- Read and follow recipes and product instructions to ensure accurate preparation of dishes.
- Estimate food requirements to minimize waste and optimize inventory.
- Operate a range of kitchen equipment, including utensils, to prepare and cook food.
- Assist in the preparation of hot and cold foods, and ensure proper storage and handling of ingredients.
To be successful in this role, you will need:
- Excellent cooking skills and attention to detail.
- Ability to work well under pressure and as part of a team.
- Basic math skills to estimate food requirements.