Hospital Food Service Administrator

3 weeks ago


Meridian, Mississippi, United States Morrison Healthcare Full time
Job Summary

We are seeking a seasoned Patient Food Services Manager to join our team in Meridian, MS.

About the Position

The ideal candidate will have experience in food service management in an acute care setting and be knowledgeable about dietary restrictions and regulatory standards. They will be responsible for establishing and implementing patient food services goals and objectives, hiring, training, and developing patient service team members, and ensuring compliance with dietary restrictions and regulatory standards.

Estimated Salary: $80,000 - $100,000 per year.

Responsibilities
  • Establish and implement patient food services goals and objectives
  • Hire, train, and develop patient service team members
  • Ensure compliance with dietary restrictions and regulatory standards
  • Participate in patient satisfaction programs and quality assurance initiatives
Requirements
  • Bachelor's degree in food service technology or management
  • Certified Dietary Manager (CDM) certification preferred
  • Minimum 3 years experience in food service management in an acute care setting
  • ServSafe certified desirable
Benefits
  • Competitive salary and comprehensive benefits package
  • 401(k) retirement plan with employer match
  • Flexible time off and holiday pay
  • Ongoing training and professional development opportunities


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