Acute Care Food Service Manager
5 days ago
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving over 600 hospitals and healthcare systems.
Our TeamOur team consists of experienced professionals who are passionate about delivering exceptional patient experiences. We are committed to providing high-quality food services that meet the unique needs of each patient.
As a Patient Food Services Manager at Morrison Healthcare, you will have the opportunity to work with a talented team of professionals who share your passion for excellence.
Estimated Salary: $75,000 - $95,000 per year.
Responsibilities- Lead a team of patient service staff in an acute care setting
- Develop and implement patient food services plans to meet the needs of patients
- Collaborate with healthcare teams to ensure patient satisfaction and quality care
- Stay up-to-date with regulatory requirements and industry best practices
- Associate's degree in food service technology or management
- Certified Dietary Technician (CDT) certification preferred
- Minimum 2 years experience in food service management in an acute care setting
- Possess excellent communication and leadership skills
- Comprehensive benefits package, including medical, dental, and vision insurance
- 401(k) retirement plan with employer match
- Flexible time off and holiday pay
- Ongoing training and professional development opportunities
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