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Culinary Service Associate

2 months ago

Portland, Oregon, United States Oregon Health & Science University Full time

Position Overview

Oregon Health & Science University is dedicated to providing exceptional service within our community, recognized for our commitment to excellence in healthcare. We are currently seeking a Food Service Worker to join our dynamic team.

Benefits of Employment:

  • Comprehensive medical, dental, and vision insurance with minimal costs for employees
  • Full coverage for full-time staff and substantial support for dependents
  • A variety of retirement plans including the Oregon Public Service Retirement Plan and University Pension Plan, along with voluntary savings options (403b, 401a, and 457b)
  • Generous paid time off policy offering up to 200 hours annually (equivalent to 25 full days)
  • 96 hours of sick leave per year (prorated for part-time roles)
  • Subsidies for commuting expenses
  • Tuition reimbursement opportunities
  • Access to group life insurance, disability coverage, and additional supplemental benefits
  • Annual salary increases
  • Discounts at local and national businesses
  • Childcare service discounts
  • Opportunities for professional growth and development

Key Responsibilities:

As a Food Service Worker, you will be responsible for preparing basic food items in accordance with standardized menus and recipes, as well as following verbal instructions from supervisors. Your duties will include:

  • Preparing salads, dressings, and simple desserts
  • Cooking various items such as sandwiches, pancakes, and eggs
  • Cleaning, chopping, and slicing fruits, vegetables, meats, and cheeses
  • Operating commercial kitchen equipment including mixers and slicers
  • Ensuring food presentation meets quality standards
  • Transporting food between kitchen and service areas, cleaning tables, and maintaining a tidy work environment
  • Assisting with cashiering duties as needed

Required Qualifications:

  • Strong understanding of food handling, cleanliness, and customer service
  • Valid Oregon Food Handlers Card
  • Adherence to workplace conduct and policies
  • Ability to perform essential job functions with or without accommodation

Preferred Qualifications:

  • High School Diploma or GED
  • At least 6 months of experience in food service
  • ServSafe Certification

Additional Information:

Compensation: $23.64 per hour (based on qualifications and experience)

This position may involve exposure to various environmental factors such as noise, heat, and cold, and requires physical activity including standing, lifting, and moving.

Commitment to Diversity:

Oregon Health & Science University values a diverse workforce and is an equal opportunity employer. We encourage individuals from diverse backgrounds to apply.