Restaurant Manager
21 hours ago
We are seeking a full-time Restaurant Manager to join our team at Rivercrest, a new craft beer bar and restaurant in the heart of Ditmars Boulevard.
Key Responsibilities:
- Schedule and manage staff to ensure excellent guest service and efficient operations
- Develop and maintain a positive and productive work environment
- Monitor and maintain high standards of food and beverage quality
- Collaborate with the management team to drive concept and morale
- Ensure compliance with company policies and procedures
Requirements:
- Previous experience in a front-of-house management role
- Strong leadership and communication skills
- Ability to work nights and weekends
- Competitive salary and benefits package
About Rivercrest:
Rivercrest is a new craft beer bar and restaurant located in the heart of Ditmars Boulevard. We are part of the Stout NYC Hospitality Group, a dozen owner-operated bars and restaurants throughout New York City. Our mission is to provide authentic, accessible, and desirable spaces for people seeking meaningful connections with friends, family, and colleagues.
We are committed to creating a true home for the public to come as they are, with a focus on exceptional guest service and a unique dining experience.
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