Food Preparation Specialist
1 month ago
**Job Summary**
This role is responsible for preparing Pick & Prep products and providing exceptional guest service to create a sensory and engaging experience for customers in our Cary, NC location.
**Key Responsibilities**
- Engage guests through product preparation, active sampling, and suggestive selling techniques.
- Demonstrate superior guest service by sharing product knowledge, highlighting benefits, and showcasing knife skills.
- Operate the Pick & Prep area according to merchandising and operational standards, ensuring quality products and maintaining sanitation and safety.
- Perform product preparation, receiving, ordering, stocking, merchandising, and guest service as necessary to achieve company standards.
- Perform PA announcements and other duties as assigned by management.
**Requirements**
- Friendly, outgoing personality with the ability to actively engage guests.
- Ability to work well with others and lift 25 lbs. consistently, 50 lbs. occasionally.
- Knowledge of Pick & Prep operations and ability to learn multiple tasks and technical requirements of the job, including knife skills.
- Effective communication, guest service, and selling skills, with the ability to work well with computers and scales.
- Must be at least 18 years old and able to bend, kneel, and stand for extended periods.
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