Executive Chef

7 days ago


Long Beach, California, United States Catholic Charities of LA Full time
Job Title

Cook at Catholic Charities of Los Angeles, Inc.

We are seeking an experienced Cook to prepare nutritional meals for our shelter guests. The successful candidate will have a passion for cooking and providing high-quality meals in a fast-paced environment.

About the Role

This is a full-time position that involves coordinating, planning, and preparing balanced, nutritious meals for our guests. The ideal candidate will be able to work well under pressure, maintain a clean and sanitary kitchen, and adhere to food safety and sanitation procedures.

Responsibilities
  • Meal Preparation: Coordinate, plan, and prepare balanced, nutritious meals for our shelter guests.
  • Kitchen Management: Set up and stock stations with all necessary supplies, maintain inventory levels, and ensure timely service.
  • Cleaning and Sanitation: Maintain a clean and sanitary kitchen, storeroom, freezer, refrigerator, and kitchen equipment.
Requirements
  • Experience: Proven experience as a cook, preferably in a fast-paced environment.
  • Education: High School Diploma required, Food Handler certification preferred.
  • Skills: Ability to operate basic kitchen equipment, including stoves, knives, grill press, and ovens; ability to follow sanitation procedures; and possession of a baking certificate (if applicable).
Benefits
  • Medical, Dental & Vision: Comprehensive benefits package, effective the first of the month following 30 days of employment.
  • Life Insurance: Basic life insurance coverage.
  • Retirement Plan: Employer contribution only to a 403(b) retirement plan.
  • Flexible Spending Account: Flexible spending account for medical expenses.
  • Vacation Days: 12 days per year (non-exempt employees).
  • Sick Time: 10 days per year.
  • Holidays: 13 holidays per year.
  • Cell Phones: Cell phones provided for those working with clients outside of the office.

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