Restaurant Sous Chef

Join our team of culinary professionals at Stevens Institute of Technology and take your career to the next level! As a Sous Chef I, you will have the opportunity to work with a talented team of chefs and food service professionals to deliver exceptional dining experiences to our students, faculty, and staff.Job Summary: We are seeking a highly motivated and...

Culinary Professional Wanted Chartwells Higher Ed is seeking a highly skilled Sous Chef I to assist in managing the success of our food program. As a key member of our team, you will be responsible for overseeing culinary functions, including food preparation, ordering, inventory management, and personnel supervision.About the Role:This role assists the...

Job OverviewBarbes Restaurant is seeking a highly skilled and organized Kitchen Manager & Sous Chef to lead our kitchen team in delivering exceptional dining experiences.About the RoleWe are looking for a proactive individual with strong leadership skills to supervise daily back-of-house restaurant operations. The successful candidate will oversee food...

Job Summary: We are seeking an experienced Sous Chef I to join our team at Chartwells Higher Ed. This role involves assisting the Executive Chef with daily operations, including scheduling, ordering, inventory management, training, and people management.Essential Duties:Coordinate and participate in food preparation and cooking.Assist with menu planning and...

Chartwells Higher Education is a leading provider of dining and food services to colleges and universities across the US. We are seeking an experienced Sous Chef to join our team at Stevens Institute of Technology.Job Summary: As a Sous Chef, you will play a key role in assisting with the overall success of the food program and overseeing culinary functions....

Job DescriptionThis role involves creating winning three-course meals using mystery basket ingredients over three timed rounds for 20 guests against a competitor. As a Competition Dining Master at Hudson Table, you will lead your sous chef through the execution of your dishes, ensuring an interactive experience for guests.

Key ResponsibilitiesAs a Sous Chef I, your key responsibilities will include:Assisting in coordinating and participating in the preparation and cooking of various food items.Assisting with planning and creating menus that meet client requirements and industry trends.Rolls out new culinary programs in conjunction with the marketing and culinary team.Assists...

About Chartwells Higher Education: We strive to provide a welcoming and inclusive environment for our students, faculty, and staff. Our commitment to diversity and inclusion allows us to attract top talent and foster a culture of innovation and excellence.Job Description: The Sous Chef I position is responsible for assisting the Executive Chef with daily...

About the PositionWe are looking for a skilled Dishware Specialist to join our team at First Watch Restaurants. In this role, you will be responsible for maintaining a clean and organized dish area, as well as working closely with our chefs and other kitchen staff to ensure high standards of cleanliness and organization.ResponsibilitiesMaintain the dish area...

About the RoleWe are seeking a highly skilled and dedicated Dishware Specialist to join our team at First Watch Restaurants. As a key member of our kitchen staff, you will be responsible for ensuring that our dish area is organized, clean, sanitized, and running smoothly.The ideal candidate will have excellent communication skills and a strong sense of...

Job DescriptionJob DescriptionWe are looking for a Kitchen Manager & Sous Chef to supervise daily back-of-house restaurant operations.Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be...

Job DescriptionJob DescriptionLocation: Stevens Institute of TechnologyWe are hiring immediately for a SOUS CHEF I position.Address: 1 Castle Point on the Hudson Hoboken, NJ 07030. Note: online applications accepted only.Schedule: Full Time; must be available days, nights, weekdays and weekends. Requirement: Previous culinary experience with catering needs....

Job DescriptionJob DescriptionHudson Table is a recreational culinary studio and event space in Hoboken, NJ.  We provide unique culinary experiences to our guests; whether they are taking a hands-on cooking class, attending our popular chef competitions, or enjoying a catered event in our open-kitchens or our rooftop.We are looking for Kitchen Assistants...

Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant...

We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes...