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Kitchen Operations Manager

2 months ago

Prescott, Arizona, United States Troon International Full time

**Job Opportunity at Troon International**

**Job Title:** Executive Chef Assistant

**Job Category:** Food and Beverage

**Job Summary:**

We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Troon International. As a key member of our culinary team, you will be responsible for overseeing and managing food preparation for a specific area of the kitchen, ensuring the production of consistently high-quality food.

**Key Responsibilities:**

  • Oversee and manage food preparation for a specific area of the kitchen, ensuring the production of consistently high-quality food.
  • Supervise and ensure the maintenance of all kitchen equipment, adhering to established control procedures for cost and quality.
  • Develop and implement daily food prep lists, ensuring efficient operation of the kitchen.
  • Assist the Executive Chef with the ordering of all food products, ensuring timely and accurate delivery.
  • Train and supervise associates in the proper preparation of menu items and operation of equipment.
  • Ensure proper receiving, storage, and rotation of food products, complying with health department regulations.
  • Assist in the management of department members, including cooks and stewards.
  • Incorporate safe work practices in job performance.

**Requirements:**

  • Associate's degree (AA); or two to three years of related experience and/or training.
  • Food Safety and Sanitation Training.
  • Regular and reliable attendance.

**About Troon International:**

Troon International is a leading hospitality company that operates a portfolio of world-class golf courses and resorts. We are committed to providing exceptional service and experiences to our guests, and we are seeking a talented and dedicated team member to join our culinary team.