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Food Preparation Associate

2 months ago


Madison, Wisconsin, United States Schulte Hospitality Group Full time

Job Overview

Join the Schulte Hospitality Group as a Culinary Specialist and take control of your earnings with our partnership with Daily Pay. This initiative allows you to access your wages when you need them, providing you with financial flexibility.

About Us: At Schulte Hospitality Group, we pride ourselves on our service-oriented culture. Our mission is to deliver exceptional hospitality, prioritize the needs of our stakeholders, and create a positive impact in all our endeavors. We are a passionate team of hoteliers and restaurateurs, and we are eager to welcome individuals who share our values.

What We Offer: By joining SHG, you will become part of an inclusive and employee-focused environment that emphasizes your growth and development. We believe that our greatest asset is our people, and we strive to create a rewarding and enjoyable workplace. Our benefits include a comprehensive package, exciting perks, and a supportive atmosphere that encourages career advancement.

Responsibilities:

  • Uphold high standards of cleanliness and sanitation in your work area.
  • Maintain organized and tidy storage areas for all food products.
  • Ensure proper handling and storage of food items at the end of your shift.
  • Prepare meals according to established specifications for various dining services.
  • Keep storage areas and product inventories clean and well-maintained.
  • Collaborate with management to develop special menu items and variations.
  • Carry out additional tasks as assigned.

Qualifications:

  • High School diploma or equivalent preferred.
  • Previous experience in a similar culinary role is required.

Skills and Abilities:

  • Basic knowledge of sanitation practices and workplace safety regulations.
  • Effective verbal and written communication skills.
  • Understanding of food preparation health and safety guidelines.
  • Flexibility to work various shifts and hours.
  • Ability to manage multiple tasks efficiently.
  • Strong team player.

Physical Requirements:

The physical demands of this position include:

  • Prolonged periods of standing and working in a kitchen environment.
  • Exposure to high temperatures, steam, and cold conditions.
  • Ability to lift up to 15 pounds as needed.
  • Manual dexterity for food preparation tasks.

Benefits:

Daily Pay: Access your earnings daily with our innovative pay system.

  • Monitor your daily income with updates after each shift.
  • Transfer your earnings instantly or the next day.
  • Automatically save a portion of your paycheck.

In addition to Daily Pay, Schulte Hospitality Group offers a wide range of benefits, including Paid Time Off, Referral Bonuses, Growth Opportunities, Hotel Discounts, 401K, Health/Dental/Vision Insurance, Disability Coverage, Flexible Spending Accounts, Health Savings Accounts, Pet Insurance, Tuition Benefits, Employee Assistance Programs, and Marketplace Discounts at various retailers.

*Schulte Hospitality Group is an Equal Opportunity Employer.