**Cook - Food Preparation Specialist**

3 weeks ago


Royston, United States CHSGa Full time
About the Role

We are seeking a skilled Cook to join our team at CHSGa. As a key member of our dining services team, you will be responsible for preparing and serving high-quality meals to our residents.

Key Responsibilities
  • Prepare and cook a variety of meals, including breakfast, lunch, and dinner, in accordance with established menus and recipes.
  • Operate kitchen equipment, such as mixers, meat slicers, and ovens, to prepare meals.
  • Clean and maintain kitchen areas, including work surfaces, floors, and equipment, to ensure a safe and healthy environment.
  • Monitor and control food temperatures, inventory, and supplies to ensure efficient and effective meal preparation.
  • Assist with tray line service, including setting up and serving meals to residents.
  • Follow established procedures for food handling, storage, and disposal to maintain a clean and safe kitchen environment.
  • Collaborate with other team members to ensure smooth and efficient meal service.
Requirements
  • A high school diploma or equivalent is preferred.
  • Ability to read and interpret documents, such as menus, recipes, and safety procedures.
  • Ability to communicate effectively with residents, staff, and other team members.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • Ability to lift, carry, and move heavy objects, such as food and equipment.
Working Conditions

The Cook will work in a kitchen environment, which may be hot and humid at times. The position requires standing for long periods, lifting, and bending. The Cook must be able to work in a fast-paced environment and adapt to changing priorities.



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