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Event Beverage Specialist
2 months ago
Position Title: Banquet Bartender
Job Category: Food & Beverage
Requisition Number: BANQU001404
Job Overview:
Troon International is pleased to present an exciting opportunity for a full-time Banquet Bartender. Ideal candidates will excel in a service-oriented atmosphere and demonstrate a commitment to delivering outstanding hospitality.
Key Responsibilities:
- Prepare the event space and ensure that the meeting area is arranged according to the specified requirements.
- Serve beverages and food items to guests following established service protocols.
- Set up dining tables, buffets, and other service stations in accordance with the Banquet Event Order or as instructed.
- Relay guest requests and concerns to the department manager promptly.
- Assist in maintaining a clean and organized banquet or catering kitchen, including coolers and equipment.
- Support inventory management and monitor waste in the banquet or catering area.
- Provide exceptional customer service by anticipating guest needs proactively.
- Adhere to safe work practices in all job functions.
- Perform additional duties as assigned.
Minimum Qualifications:
High school diploma or equivalent; one to three months of experience in banquet service or training; or a comparable combination of education and experience.
Must meet state age requirements for serving alcoholic beverages.
Other Qualifications:
- Exhibit positive energy and motivation.
- ServSafe certification is preferred.
- Consistent and reliable attendance is essential.
Skills and Attributes:
Demonstrated ability to work effectively in a team-oriented environment while maintaining a focus on guest satisfaction.