Restaurant General Manager

2 weeks ago


Hoboken, New Jersey, United States Turning Point Full time
Job Overview

As a General Manager at Turning Point, you will play a pivotal role in shaping the company culture and ensuring exceptional guest experiences. Your leadership skills will be put to the test as you oversee daily and weekly operations, driving sales, managing costs, and fostering a positive work environment.

Key Responsibilities
  • Recruit and develop a high-performing team that embodies the Turning Point Family Culture (TP Fam).
  • Build a strong team dynamic, promoting equity and equality among staff.
  • Implement effective strategies to drive sales, manage costs, and improve guest satisfaction.
  • Provide opportunities for growth and development, ensuring team members feel valued and empowered.
  • Ensure seamless daily and weekly operations, working closely with the District Manager to achieve goals.
Requirements
  • Prior restaurant experience, preferably in a leadership role.
  • Excellent coaching and mentoring skills, with a focus on developing team members.
  • Ability to identify problems and implement effective solutions.
  • Strong verbal and written communication skills, with a professional and enthusiastic attitude.
Benefits
  • 13 Period Bonuses per Year
  • Paid Time Off
  • Health, Dental, and Vision Insurance available
  • Retirement Plan
  • Employee Perks Program
  • Employee Discounts
  • Annual Company Picnic
  • De-stress Dinners
  • Manager Retreats
  • Salary Range based on experience: $55,000.00 - $65,000.00 per year
Work Schedule
  • Day shifts
  • Holidays
  • Weekends
  • Rotating weekend shifts off
  • Flexible scheduling
Supplemental Pay
  • 13 annual Bonus payments


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