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Lead Pastry Chef

2 months ago

Dallas, Texas, United States SusieCakes Bakery Full time

Job Summary:

SusieCakes Bakery is seeking a highly skilled and experienced Lead Pastry Chef to lead our culinary team and drive the success of our bakery operations.

Key Responsibilities:

  • Lead and motivate the culinary team to achieve exceptional results and maintain high standards of quality and service.
  • Develop and implement recipes, menus, and production plans to meet customer demands and drive sales growth.
  • Collaborate with the management team to develop and execute business strategies and initiatives.
  • Manage inventory, supplies, and equipment to ensure efficient and cost-effective operations.
  • Ensure compliance with food safety and sanitation regulations and maintain a clean and safe working environment.

Requirements:

  • 5+ years of experience in a senior pastry or bakery management role.
  • Proven track record of success in leading high-performing teams and driving business growth.
  • Excellent leadership, communication, and problem-solving skills.
  • Strong knowledge of pastry and bakery operations, including recipes, ingredients, and equipment.
  • Ability to work in a fast-paced environment and adapt to changing priorities and deadlines.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • The chance to work with a talented and passionate team.