Senior Kitchen Manager

We are seeking an experienced and skilled Senior Kitchen Operations Manager to join our team at Mitsukoshi USA Inc. in the Japan Pavilion.About the JobThis role requires strong culinary expertise, excellent communication skills, and the ability to manage a high-performing kitchen team. The ideal candidate will have at least 5 years of experience in a...

Job Summary:We are seeking a dynamic and results-driven General Manager to lead our WOB Bar & Kitchen team. As the General Manager of WOB Bar & Kitchen, you will be responsible for overseeing all aspects of the restaurant, including customer service, financial performance, staff training and development, and overall operational efficiency.Salary: $70,000 -...

Job Title: Restaurant ManagerWe are looking for an experienced Restaurant Manager to join our team at Bolay Fresh Bold Kitchen. As a Restaurant Manager, you will be responsible for leading daily restaurant operations, developing and implementing strategies to improve customer satisfaction, and driving business growth. Key Responsibilities:Manage...

Job TitleSenior Kitchen Supervisor LeadJob SummaryWe are seeking an experienced Senior Kitchen Supervisor Lead to join our team at AC by Marriott Orlando. As a key member of our culinary team, you will oversee the daily operations of the kitchen, ensuring seamless execution of menu items and maintaining high-quality standards.Salary InformationThe salary...

Culinary Team Collaboration OpportunityA prestigious resort seeks an experienced Restaurant Sous Chef to join its dynamic culinary team and collaborate on the creation of exceptional dining experiences for guests. The ideal candidate will contribute to menu development, oversee kitchen operations, and maintain the highest standards of food quality and...

About UsCOREcruitment Ltd is a renowned luxury resort committed to delivering exceptional guest experiences through its world-class culinary offerings.We are seeking an experienced Executive Sous Chef who shares our passion for delivering outstanding cuisine and exceptional service.The successful candidate will be responsible for executing innovative menus,...

About the Role We are seeking a highly skilled Shift Leader to join our team at Ghost Kitchen Orlando in Central Florida. As a Shift Leader, you will play a key role in ensuring that our customers have an exceptional dining experience. Your responsibilities will include leading a team of 10+ Crew Members, working with the General Manager to achieve high...

About Our Team\We are part of a global hospitality leader, Marriott International Inc., which operates over 100 award-winning properties worldwide. Our team is committed to delivering exceptional customer experiences and exceeding guest expectations.\Key Responsibilities\• Lead a high-performing kitchen team to deliver high-quality food products and...

About the RoleWe are seeking a skilled Culinary Supervisor to join our team at Universal Helios Grand Hotel. In this role, you will be responsible for overseeing kitchen operations, managing inventory, and ensuring that food quality standards are met.ResponsibilitiesAssists the Culinary Management team with daily kitchen operations.Supervises kitchen staff...

About LevyLevy Restaurants is a premier foodservice company that provides exceptional dining experiences for entertainment, sports and hospitality events.Job DescriptionWe are seeking an experienced Culinary Operations Specialist to join our team. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality menu...

About Summer House on the LakeWe are a California-inspired restaurant located in Disney Springs, offering a seasonal menu featuring locally sourced ingredients. Our goal is to provide exceptional dining experiences by serving simple, seasonal dishes made with fresh, locally-sourced ingredients.We are seeking an Executive Sous Chef with 4+ years of experience...

Universal Endless Summer Resort - Dockside Inn and Suites is committed to providing exceptional dining experiences for our guests. As a key member of our culinary team, the Sous Chef plays a vital role in achieving this goal.Job DescriptionThe Sous Chef will be responsible for:Maintaining high standards of food quality, presentation, and safety.Overseeing...

About Marriott InternationalMarriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.The RoleWe are seeking a highly...

Company OverviewDelaware North is a leading food service management company, renowned for operating some of the world's busiest and most prestigious kitchens.Our global operations span across iconic sports arenas, stunning national parks, exciting casinos, and more, offering unique paths to growth and success.

Job SummaryThis is an exciting opportunity for a seasoned Sous Chef to take on a leadership role in our dynamic kitchen environment. You will oversee daily kitchen operations, lead a team of cooks, and ensure that we maintain our commitment to quality and consistency.

Company Overview:We are a vibrant restaurant located in [location], serving delicious food and drinks to our customers. We strive to create an exceptional dining experience for all our guests.Salary: $65,000 - $85,000 per year, depending on experience.Job Description:The ideal candidate will have excellent communication skills and be able to lead by example....

Job OpportunityWe are seeking a skilled Restaurant Manager to join our team at Ghost Kitchen Orlando. As a key member of our staff, you will be responsible for leading our team of crew members and ensuring excellent customer service.About the Role:Manage a team of 10+ crew members to provide exceptional customer service and maintain a smooth and efficient...

MCR Hotels seeks an experienced Cook to prepare high-quality food items for our guests. As a member of our culinary team, you will be responsible for maintaining a clean and organized kitchen environment, adhering to state health regulations. This position offers a competitive salary of approximately $45,000 per year, along with various benefits such as...

Hilton Hotels Job Requirements:**Job Title:** Line Cook**Location:** Various locations worldwide**Job Type:** Full-time**About Us:**Hilton Hotels is a leading hospitality company with a rich history of providing exceptional customer experiences. We are committed to delivering outstanding service and exceeding our guests' expectations.**Job Description:**The...

About the Role:We are seeking an experienced Lead Cook to join our dynamic culinary team at Caribe Royale. This key position requires a proven track record of success in high-pressure kitchen environments, with a focus on delivering exceptional food quality, leading a team, and driving operational excellence.What We Offer:A dynamic and supportive work...