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Restaurant Operations Manager

2 months ago


Kenmore, Washington, United States Little Caesars Full time
Job Description

**About Little Caesars**

We are a leading international pizza chain with over 50 years of experience in the food industry. Our company values family-owned principles and takes an active interest in the professional growth of our team members.

**Career Development Opportunities**

We offer an extensive training program that will equip you with the skills and knowledge to excel in all areas of restaurant operations. Our promote-from-within philosophy has enabled many of our Vice-Presidents to start their careers as Crew Members and Assistant Managers.

**Key Responsibilities**

As a Restaurant Operations Manager at Little Caesars, you will have the opportunity to work closely with our team to achieve sales growth and profitability. Your key responsibilities will include:

  • Managing daily restaurant operations, including inventory management and staff supervision
  • Developing and implementing strategies to improve customer satisfaction and loyalty
  • Collaborating with our marketing team to promote our brand and products
  • Ensuring compliance with health and safety regulations and company policies
  • Providing exceptional customer service and resolving customer complaints

**Requirements**

To be successful in this role, you will need to have:

  • A valid driver's license
  • Be at least 18 years of age
  • Be legally allowed to work in the United States
  • Be able to perform daily beginning or end of day paperwork
  • Have availability to open, close, and work mid-shifts
  • Be able to lift 55 pounds
  • Be able to work with 600-degree ovens
  • Be able to follow directions and direct others
  • Be able to process customer orders, including counting money

**Compensation**

We offer a competitive hourly wage and opportunities for advancement within the company.