Senior Kitchen Team Member

4 days ago


Grand Rapids, Michigan, United States The Winchester Full time
Job Summary

We are seeking a skilled Line Cook to join our team at The Winchester, a dynamic restaurant group in the Uptown neighborhood. As a Line Cook, you will play a crucial role in delivering exceptional dining experiences for our guests.


About the Role
  • This position is responsible for overseeing kitchen service operations during shifts, ensuring seamless execution of menu items and maintaining high standards of quality and presentation.

Responsibilities
  1. Prepare a variety of meats, seafood, poultry, vegetables, and other food items according to established recipes and presentation guidelines.
  2. Maintain 100% responsibility for the quality of products prepared, adhering to portion sizes, cooking methods, quality standards, and kitchen standards.
  3. Manage inventory, including stocking and product control, to minimize waste and optimize supply chain efficiency.
  4. Ensure a clean and sanitary workstation, adhering to all food safety standards and procedures.
  5. Effectively manage time to meet productivity goals and maintain a positive work environment.

Requirements
  • Minimum 1-year experience as a prep cook in a high-volume restaurant/bar.
  • Strong organizational skills to manage the needs of the restaurant, with attention to detail and a focus on achieving high-quality results.
  • Demonstrate a positive, welcoming attitude and strong communication skills to inspire and motivate consistency and excellence in guest services.

Compensation and Benefits

The estimated hourly salary for this role is $18-$22 per hour, commensurate with experience. Additional benefits include:

  • Paid Time Off (PTO)
  • Health Insurance
  • Food and Beverage Discounts at all locations
  • 401(k) Plan with company match

About Us

The Winchester, Hancock, Donkey Taqueria, and All In Catering make up this dynamic restaurant group, located in the heart of the Uptown neighborhood. We pride ourselves on offering authentic and eclectic food and beverage innovation, paired with unparalleled customer service and a welcoming atmosphere.



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