Culinary Team Member

1 week ago


Franklin TN, United States Chuy's - Cool Springs Full time

Restaurant Line Cook Opportunity

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We are seeking a skilled Restaurant Line Cook to join our team at Chuy's - Cool Springs in Franklin, TN. As a Restaurant Line Cook, you will be responsible for executing all line station menu items to exact recipe and plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Chuy's - Cool Springs.

Key Responsibilities:
  • Food Safety and Sanitation: Adhere to all food safety and workplace sanitation requirements to ensure a clean and healthy work environment.
  • Menu Item Execution: Ensure every item on station is produced to exact recipe and plating specifications to meet our high standards.
  • Productivity and Efficiency: Meet daily productivity standards as established by Kitchen Management to maintain a smooth and efficient service.
  • Station Setup and Maintenance: Set up station with sufficient product and utensils, and prepare cooking and food holding equipment to ensure the station is ready for meal service.
  • Cooking and Preparation Times: Prioritize cooking and preparation times of each order to ensure timely delivery of guest meals.

Affordable Salary: $40,000 - $60,000 per year, depending on experience, plus benefits. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.


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