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Assistant Restaurant Manager

2 months ago

Municipio de Caldas, United States Eat'n Park Full time
About the Role

We are seeking a highly skilled and experienced Assistant Restaurant Manager to join our team at Eat'n Park. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities
  • Restaurant Operations: Coordinate the entire operation of the restaurant during scheduled shifts, ensuring seamless execution of our service standards.
  • Customer Service: Greet customers, conduct table visits, and ensure customer satisfaction through prompt and courteous service.
  • Team Management: Hire, train, retain, and develop team members, promoting a positive and productive work environment.
  • Quality Control: Understand and practice all safety procedures, maintaining a clean and safe environment for our guests and team members.
  • Performance Management: Role model and hold team members accountable to operational and quality standards, driving performance and excellence.
Requirements
  • Education: High school diploma or equivalent; college degree preferred.
  • Experience: 1 year of restaurant or hospitality experience; restaurant management experience preferred.
  • Skills: Ability to perform all essential job duties, including standing, walking, and lifting up to 50lbs. Effective communication and conflict resolution skills.
  • Computer Skills: Proficiency in MS Office, point of sale systems, and inventory management systems.
About Eat'n Park

Eat'n Park is a regional portfolio of foodservice concepts serving 50 million guests annually. We offer a dynamic and supportive work environment, with opportunities for career growth and development.