Culinary Specialist

2 weeks ago


Jacksonville, Florida, United States Sodexo Full time
Airport Lounge Cook Position

We are seeking a skilled Cook to join our team at the airport lounge. As a Cook, you will be responsible for preparing and serving a variety of hot and cold food items to our customers.

Responsibilities:
  • Prepare and cook food to order, using a variety of kitchen equipment and techniques.
  • Operate a grill station and prepare food for customers at an a la carte.
  • Follow basic recipes and product directions to prepare soups, meats, vegetables, desserts, and other foodstuffs.
  • Provide excellent customer service and maintain a positive attitude.
  • Work effectively in a fast-paced kitchen environment and maintain a clean and safe workspace.
Requirements:
  • High school diploma or equivalent required.
  • 2-3 years of related work experience preferred.
  • Knowledge of basic operation of equipment and cash-handling procedures a plus.
Working Conditions:
  • Work in a controlled, temperate environment with varying schedules, including evenings, holidays, weekends, and extended hours.
  • May be exposed to heat or cold during support of outside activities.
  • Noise level in the work environment is usually moderate to loud.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


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