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Assistant Manager

2 months ago


Las Cruces, New Mexico, United States Taco Bell Corporate Full time

About the Role:

The Assistant Manager will support the Restaurant General Manager in leading the daily operations of a Taco Bell restaurant. This includes following brand standards, training, coaching, and recognizing team members to deliver an exceptional customer experience.

Key Responsibilities:

  • Assist in managing the restaurant's financial performance, including cash control, inventory management, and labor optimization.
  • Develop and implement strategies to improve team performance, engagement, and retention.
  • Collaborate with the Restaurant General Manager to achieve business objectives and drive sales growth.
  • Ensure compliance with company policies, procedures, and Occupational Health and Food Safety standards.
  • Recruit, train, and develop high-performing team members to support the restaurant's success.

Requirements:

  • At least three years of experience in restaurant or retail management.
  • Strong leadership and communication skills to motivate and develop team members.
  • Ability to analyze financial data and make informed decisions to drive business results.
  • Knowledge of company policies and procedures, including cash handling and inventory management.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.

What We Offer:

  • Competitive pay and bonus potential.
  • 2 weeks of vacation and additional PTO.
  • Scholarship programs and career growth opportunities.
  • Free meals and medical benefits from day one.
  • 401K retirement plan with 6% match and perks discounts.
  • MÁS Earth commitment to a sustainable future.