Regional Food Service Director
3 days ago
Culinary Operations Expertise
Oakmont Management Group seeks an accomplished culinary professional to fill the role of Regional Culinary Specialist. As a key member of the company's culinary team, this individual will be responsible for driving excellence in culinary operations across assigned communities. They will support the rollout of culinary training programs, act as a trainer as needed, and provide guidance to new Executive Chefs. With a focus on food production, menu execution, and service standards, the Regional Culinary Specialist will ensure that culinary operations meet the highest standards.
Key Responsibilities
The ideal candidate will have a proven track record in culinary operations, particularly in management or leadership roles. They will be able to lead recruiting efforts for all culinary positions, onboard new Executive Chefs, and execute onsite events as assigned. Strong communication and presentation skills are essential, as is proficiency with Microsoft Office Suite or related software. Additionally, they will work closely with the marketing team to enhance culinary services and contribute to various projects and committees to improve culinary operations.
About Oakmont Management Group
Oakmont Management Group is a recognized leader in the senior living industry, managing a portfolio of communities under the Oakmont Senior Living and Ivy Living brands. We strive to create an atmosphere of family and community among team members, residents, and resident family members, recognizing that caring and meaningful relationships are the foundation of a rewarding life. Our team is hand-selected for their skills, previous experience, and passion for working with the elderly, and we prioritize incorporating joy and laughter alongside our expectations of excellence.
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